GI/Endoscopy Technician III - West Valley

Job Description

Key Responsibilities:

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• Prepare endoscopy suites with appropriate sterile supplies, instruments, and functioning equipment.
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• Assist physicians during procedures such as colonoscopies, EGDs and other endoscopic procedures.
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• Clean, disinfect, and sterilize endoscopes and related instruments in compliance with hospital infection prevention policies and manufacturer guidelines.
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• Maintain and troubleshoot endoscopic equipment, promptly reporting malfunctions.
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• Monitor and support patent comfort and safety under nursing supervision.
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• Accurately document scope usage, cleaning logs, and equipment tracking.
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• Maintain a clean, organized, and well-stocked work area.
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• Adhere to hospital policies, safety standards, and HIPAA regulations at all times.
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Certification as a GI Technician, Surgical Technician - preferred.

minimum of 2 years experience in endoscopy (with interventional) and sterile processing - required.

Knowledge of infection control, equipment sterilization, and patient care protocols.

Strong organizational and communication skills.

Ability to stand for extended periods.

Manual dexterity to handle instruments and equipment.