We are looking for an F&B General Manager to join our elite team at our legendary Jackson Hole Hotel and Club. Do you have experience in fine dining, high-end boutique properties an events? If you lead by example, communicate clearly, have high expectations and a love for developing people, this may be the next role for you.

General Manager Benefits

Excellent base salary
Health plans and benefits
401k with match
PTO and vacation time
Growth and strong culture

General Manager responsibilities

Inspiring and developing the team, driving positive culture.
Create memorable, high-end experiences for all guests.
Collaboration with other departments to drive success in all areas.
Manage food, beverage, labor and supply costs to ensure profitability.
Oversee purchases, reporting, payroll accuracy, and administrative compliance.
Enforce sanitation and food-handling practices while maintaining high food and service standards.
Lead all service standards and resolve guest issues to enhance loyalty.
Oversee all areas of Food and Beverage, including Outlets, and Banquets. Partnering with F&B and Culinary team members to drive success in all areas.

General Manager Qualifications

Minimum 3 years as a GM or F&B Dir of a Boutique fine dining environment.
Experience with boutique hotels highly preferred.
Experience with Forbes standards, Relais and Chateaux, 4 and 5 diamond level properties.
Must have experience with very high-end groups and events.
Strong financial acumen and operational discipline.
Experience in training, performance management, and team development.
Proficiency in MS Word, Excel, Outlook, and basic reporting systems.

General Manager

Job Description