Banquet Server – Plated

**Must be able to carry a tray with 8-10 plates on it and know Steps of Service

** If you do not sign in/out on paper timesheet you will not get paid**

Server Responsibilities

-Assist with event setup and presentation

-Set formal dining tables, including linens, china, glassware, silverware, and other tabletop items

-Provide attentive guest service throughout the event

-Maintain and replenish beverage stations

-Clear plates, glassware, and other service items throughout the event

-Assist with breakdown and cleanup, may reset for next function

-Clean, organize, and properly put away catering equipment and service items

General responsibilities when working an Event Server job assignment can include:

• Greet guests and provide friendly customer service
• Take food and beverage orders
• Deliver and serve food and drink items to guests
• Monitor and maintain buffet stations to keep them stocked and organized
• Help set and bus tables
• Comfortable working in a busy environment
• Stand for long durations during shift
• Lift, move, and carry food items and trays
• Follow all sanitation and safety rules and regulations